Banana pecan muffin cakes -
Delight in these sweet, soft and moist muffin cakes - perfect for those with a sweet tooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodepedia.co.uk.
Ingredients
- 270g plain flour
- ½ tsp. grated fresh nutmeg
- ½ tsp. cinnamon powder
- â…†tsp. baking powder
- 200g Lurpak Baking
- 220g caster sugar
- 2 large eggs
- 70g pecans, roughly chopped, plus extra to top
- 330ml pureed very overripe banana (pulped by hand or use a blender to puree)
- To top:
- 15 whole pecans
- Cream cheese frosting (optional, see separate recipe)
- Seasonal edible flowers (optional, to decorate)
- Banana chips (optional, to decorate)
- Dessicated coconut (optional, to decorate)
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