Jamaican Cornmeal Porridge (Dairy free)
Coconut condensed milk, cornmeal, vanilla, cinnamon sticks, bay leaves, cane sugar, nutmeg, coconut milk, water,
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Cooking tools:
- Pot
- Stove
- Measuring cup
- Whisk
- Wooden spoon
- Saucepan
- Mixing bowl
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
- Grater
Ingredients
- 1 Cup Fine Cornmeal
- 3 Cups Water, For boiling & covering
- 2 - 2 1/2 Tsp Vanilla
- 1/2 Tsp Cinnamon Powder
- 2 Sticks Cinnamon, or 1 Tsp powder
- 3 Bay leaves
- 1/2 Cup Vegan Condensed Milk
- 1 1/2 - 2 cups Cup Coconut milk
- Pinch Nutmeg
- Cane Sugar , To taste
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