Oven-Dried Tomatoes Recipe
Ingredients 2 lbs. ripe Italian plum or large cherry tomatoes, halved 1/4 kosher salt 1/4 teaspoon freshly ground pepper 2 (28 oz.) cans low-sodium crushed toma
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmanddairy.com.
Cooking tools:
- Mason jar
- Pepper mill
- Canning pot
- Oven
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Can opener
- Refrigerator
Ingredients
- 2 lbs. ripe Italian plum or large cherry tomatoes, halved
- 1/4 kosher salt
- 1/4 teaspoon freshly ground pepper
- 2 (28 oz.) cans low-sodium crushed tomatoes
- 2 tablespoons dried marjoram
- olive oil, to cover
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