Aloo Gobi (Potatoes and Cauliflower) - Boys of Cooking

Ingredients

• 1 medium-size head of cauliflower
• 2-inch piece of peeled ginger
• 3 or 4 cloves of garlic
• 1 TBL ground coriander
• ¼ tsp turmeric
• ½ tsp Kashmiri chili powder or paprika
• ½ tsp hot chili powder
• 1 tsp salt
• ½ cup water
• 2 TBL peanut oil
• 1 jalapeño pepper, stem removed and cut in two halves. I retained the seeds.
• 1 tsp cumin seeds
• 1 pound yukon gold potatoes, scrubbed and cut into ½-inch thick slices. Cut the slices into half-circles if they are large.
• 2 TBL chopped cilantro leaves