Tomato Soup with Basil - Recipe Fund

Ingredients

• 1 tbsp olive oil
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 1 can (28 oz) crushed tomatoes
• 2 cups vegetable broth
• 1/2 cup heavy cream
• 1 tsp sugar
• 1/2 tsp dried oregano
• 1/4 cup fresh basil, chopped
• Salt and pepper, to taste