Sweet Corn, Red Pepper, & Green Bean Salad with Pesto Vinaigrette
Green Beans, basil, and parsley — make this green pasta salad unbelievable ! By serving our Sweet Corn, Red Pepper, & Green Bean Salad with Pesto Vinaigrette, y
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Cooking tools:
- Pot
- Stove
- Slotted spoon
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 10 oz./2 large fistfuls green beans
- 6 oz. dry farfalle
- 2 cups/14 oz. fresh cooked corn kernels
- 1 cup/4 oz. medium diced red pepper
- ¼ cup chopped basil
- 2 Tbsp. chopped parsley
- ¼ cup/2 oz. extra virgin olive oil
- 2 Tbsp./1 oz. red wine vinegar
- 1 tsp. grated garlic
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