Camp Brekky Barbecued Burritos | Breakfast Recipes | Weber BBQ

Ingredients

• 4 pork sausages
• ½ onion, sliced
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon butter
• 5 eggs
• ½ cup grated cheese
• 4 large flour tortilla wraps
• Sea salt and freshly ground black pepper
• 2 Roma tomatoes, finely diced
• 4 brown mushrooms
• 1 avocado
• Hot sauce