Jewel-Topped Cheesecake | Canadian Living
Colourful dried fruit and nuts piled on creamy cheesecake give this dessert a festive finish. Use your favourites or an assortment, such as golden raisins, pecans, walnuts, candied cherries, dried...
Ingredients
- 1 1/2 cup graham wafer crumbs
- 3/4 cups finely chopped walnuts
- 3/4 cups finely chopped pecans
- 1/3 cup cocoa powder
- 1/3 cup granulated sugar
- 1/3 cup butter melted
- 2 tablespoons dark rum
- 1 egg lightly beaten
- 2/3 cups golden raisins
- 1/3 cup Citron peel
- 1/4 cup dark rum
- 2 (each 8oz/250g) cream cheese softened
- 3/4 cups granulated sugar
- 2 cups sour cream
- 3 eggs lightly beaten
- 3 cups dried fruit and nuts
- 3 tablespoons apple jelly
- 1 tablespoon dark rum
- Sodium 225 mg
- Protein 7 g
- Calories 455.0
- Total fat 26 g
- Cholesterol 102 mg
- Saturated fat 13 g
- Total carbohydrate 52 g
- Iron 14.0
- Folate 10.0
- Calcium 8.0
- Vitamin A 21.0
- Vitamin C 10.0
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