Jewel-Topped Cheesecake | Canadian Living

Jewel-Topped Cheesecake | Canadian Living

www.canadianliving.com

Colourful dried fruit and nuts piled on creamy cheesecake give this dessert a festive finish. Use your favourites or an assortment, such as golden raisins, pecans, walnuts, candied cherries, dried...

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Ingredients

  • 1 1/2 cup graham wafer crumbs
  • 3/4 cups finely chopped walnuts
  • 3/4 cups finely chopped pecans
  • 1/3 cup cocoa powder
  • 1/3 cup granulated sugar
  • 1/3 cup butter melted
  • 2 tablespoons dark rum
  • 1 egg lightly beaten
  • 2/3 cups golden raisins
  • 1/3 cup Citron peel
  • 1/4 cup dark rum
  • 2 (each 8oz/250g) cream cheese softened
  • 3/4 cups granulated sugar
  • 2 cups sour cream
  • 3 eggs lightly beaten
  • 3 cups dried fruit and nuts
  • 3 tablespoons apple jelly
  • 1 tablespoon dark rum
  • Sodium 225 mg
  • Protein 7 g
  • Calories 455.0
  • Total fat 26 g
  • Cholesterol 102 mg
  • Saturated fat 13 g
  • Total carbohydrate 52 g
  • Iron 14.0
  • Folate 10.0
  • Calcium 8.0
  • Vitamin A 21.0
  • Vitamin C 10.0

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