Half Moons recipe by Naeema Mia

Ingredients

• 500g chicken fillet, cubed small / minced
• 1 onion chopped
• 1 cup mixed trio peppers
• 1 teaspoon garlic paste
• 1 teaspoon lemon pepper
• 1 teaspoon Aromat (a South African Spice)
• ½ teaspoon black pepper
• 1 teaspoon green masala
• 2 tablespoon lemon juice
• 2 tablespoon olive oil
• 1 heaped tablespoon maziena
• ½ cup milk
• 3 cups water
• 3 cups flour
• 2 tablespoon butter
• 1 teaspoon salt
• Milk / egg / lai
• Bread / cornflake