BBQ Steak and Potato Skewers
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Cooking tools:
- Grill
- Skewer
- Pot
- Stove
- Colander
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Pastry brush
- Fork
- Tongs
- Spoon
- Paper towel
Ingredients
- 1 lb new potatoes, about 1” in diameter
- 2 tsp brown sugar
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp paprika
- 1/4 tsp black pepper, plus additional for seasoning
- 1 tsp salt, plus additional for seasoning
- 2 striploin steaks, cut into 1” cubes
- 1 tbsp canola oil
- 1/2 cup Sweet Baby Ray’s Original Barbecue Sauce
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