Glazed Lemon Cake - (Silver Palate) Recipe - (3.5/5)

Ingredients

• Lemon Icing, recipe follows:
• 1/2 pound (2 sticks) sweet butter, softened
• 2 cups granulated sugar
• 3 eggs
• 3 cups unbleached, all purpose flour, sifted
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 cup buttermilk
• 2 tightly packed tablespoons grated lemon zest
• 2 Tbsp fresh lemon juice
• 1 lb confectioner's sugar
• 8 Tbsp (1 stick) sweet butter, softened
• 3 tightly packed Tbsp grated lemon zest
• 1/2 cup fresh lemon juice