Masala Chai - Spiced Milk Tea | Recipe Cart | Recipe Cart

Masala Chai - Spiced Milk Tea | Recipe Cart | Recipe Cart

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Learn how to make authentic Indian Masala Chai (Spiced Milk Tea) which is a rich, milky, steaming hot, flavourful and sweet drink. Perfect for anytime.

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Ingredients

  • For Masala Chai:
  • 1 inch piece ginger/adrak (or 1 tablespoons crushed ginger)
  • 2 teaspoons fresh mint leaves/pudina
  • 4 green cardamom pods /hari elaichi
  • 2 cinnamon sticks/dalchini (1.5 inch piece each)
  • 4-5 peppercorns/kali mirch
  • 3 cloves/laung
  • 2.5 cups water
  • 2.5 cups whole milk
  • 2 teaspoons loose black tea leaves or 4 black tea bags
  • 2 tablespoons white or light brown sugar, or to taste
  • NOTE: Some ingredients can be replaced with their vegan counterparts.

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