Wasabi Flavored Baked Sushi | Recipes | S&B Foods Global Site
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- Wasabi Flavored Baked Sushi
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Ingredients
- Rice 600 ~700 g
- Vinegar 4 Tbsp
- Salt 1 tsp
- Sugar 1 Tbsp
- Salmon 200 g / 7 oz
- Crab sticks (cut into 2 cm pieces) 100 g / 3.5 oz
- Onion (minced) 100 g / 3.5 oz
- Mayonnaise 6 Tbsp
- S&B Wasabi Paste 2 Tbsp
- Black pepper Pinch
- Egg (beaten) 4
- Salt Pinch
- Walnuts 50 g
- Chives As needed
- Korean dried seaweed sheets As needed
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