Slow-Cooker Broccoli, Bacon and Cheddar Chowder Recipe - Tablespoon.com

Ingredients

• 6 slices bacon
• 1 large onion, chopped (1 cup)
• 1 carton (32 oz) Progresso™ chicken broth (4 cups)
• 1 can (12 oz) evaporated milk
• 1 bag (12 oz) frozen chopped broccoli, thawed
• 3 medium Yukon gold potatoes, diced
• 2 medium carrots, diced
• 1/2 teaspoon freshly ground pepper
• 1/4 teaspoon salt
• 1/2 cup heavy whipping cream
• 2 tablespoons cornstarch
• 2 tablespoons water
• 8 oz Kraft™ Velveeta™ original cheese, cut into cubes
• 1 1/2 cups shredded sharp Cheddar cheese (6 oz)