Prosciutto and Roasted Tomato Pizza
Prosciutto and Roasted Tomato Pizza made using Perfect Italiano Perfect Pizza and Ricotta
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perfectitaliano.com.
Ingredients
- 8 cherry tomatoes, halved
- olive oil
- salt and black pepper
- ⅓ cup Perfect Italiano™ Ricotta
- 2 tbsp sun-dried tomato pesto
- 1 x 30cm Pizza Base
- 3 prosciutto slices, roughly torn
- ⅓ packet of Perfect Italiano™ Perfect Pizza
- a handful of fresh rocket leaves
- cracked black pepper
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