Chili-stuffed bacon-wrapped jalapeno poppers Recipe | Char-Broil NZ
Loaded with chilli and wrapped in bacon, these jalapeño poppers are the ultimate pass-around party food. Learn more here.
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Grater
- Skillet
- Saucepan
- Wooden spoon
- Spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
- Toothpick
- Baking sheet
- Spatula
- Tongs
Ingredients
- 10 jalapeño peppers, sliced in half
- ½ cup cheddar cheese, shredded
- 20 slices bacon
- 2 tablespoons butter
- ½ onion, diced
- 1/2 kg ground beef
- 1 tablespoon chilli powder
- ½ teaspoon cumin
- 1 teaspoon lime juice
- 1 clove garlic, minced
- 400 grams diced tomatoes
- ¼ cup BBQ sauce
- ½ cup beer
- salt
- pepper
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