Hot Beef Stew – MyDailyMoment
Hot Beef Stew Although this scintillating stew takes some serious preparation time, it’s worth every minute.
Ingredients
- 32 ounce(s) stew meat, cut into cubes
- 1/4 cup(s) flour
- 1 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 1 1/2 cup(s) beef broth
- 1 teaspoon(s) Worcestershire sauce
- 1 clove garlic
- 1/4 teaspoon(s) bay leaves (1 bay leaf)
- 1 teaspoon(s) paprika
- 4 carrots, sliced
- 3 potatoes, diced
- 2 onions, chopped
- 1 stalk celery, sliced
- 33/50 tablespoon(s) Kitchen Bouquet