Mushroom Spinach Sensation | DishGen Recipe
Indulge in the delightful flavors of tender mushrooms and vibrant spinach sautéed with aromatic herbs and spices. This vegan stir fry is a burst of umami goodness that will leave your taste buds...
Ingredients
- 2 tablespoons olive oil
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 8 ounces mushrooms, sliced
- 4 cups fresh spinach leaves
- 1 tablespoon soy sauce
- 1 tablespoon balsamic vinegar
- 1 teaspoon smoked paprika
- 1/2 teaspoon dried thyme
- 1/2 teaspoon ground cumin
- Salt and pepper, to taste
- 1/4 cup toasted pine nuts (optional, for garnish)
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