COMBIONLINE - Miso salmon
1.Slice Salmon into 2Cm thickness. 2.Marinate with salt and sugar for 10-20 min...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at combionline.com.
Ingredients
- 200 g
- 100 g
- 10 ml
- 1 g
- 10 g
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