Chocolate Raspberry Frozen Mousse Cups (higher protein) by Kat Condon
These simple frozen mousse cups are made with wholesome ingredients for a tasty but healthy high protein treat! See notes for vegan option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Silicone muffin mold
- Muffin tin
- Cupcake liner
- Freezer
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Parchment paper
Ingredients
- 1/2 cup Plain Greek Yogurt
- 1/4 cup Almond Butter
- 2 Tbsp Cocoa Powder
- 1/4 cup Chocolate Protein Powder
- 1 Tbsp Pure Maple Syrup
- 1/2 cup Raspberries, Organic
- 3/4 cup Chocolate Chips - Enjoy Life
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