Country Fried Venison - Legendary Whitetails - Legendary Whitetail's Blog
community.legendarywhitetails.com
Hannah McCauley dishes up some delicious country fried backstrap bites smothered in gravy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at community.legendarywhitetails.com.
Ingredients
- Venison Back Strap
- Milk
- Eggs
- Flour
- Breading of choice
- Vegetable oil
- Salt and Pepper
- Honey
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