Sticky Sesame Chickpeas | Mealdill
These sticky sesame chickpeas are sweet, savory, and totally beginner-friendly—made in 1 pan in just 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.mealdill.com.
Ingredients
- 15 ounces chickpeas
- 4 teaspoons garlic
- 1 tablespoon olive oil
- 1 tablespoon toasted sesame oil
- 1/4 cup low sodium soy sauce
- 2 tablespoons agave syrup
- 1 teaspoon rice vinegar
- 1 tablespoon cornstarch
- 1/2 teaspoon ginger
- 1/4 cup vegetable broth
- 1/2 teaspoon red chili flakes
- lime wedges
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