One-Pan Pasta Recipe | SideChef
This dish is a revelation. Throw all of your ingredients into one pot over medium-high heat, and about 30 minutes later you'll have a delicious pasta feast.
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Cheese
- Main Dish
- Stove
- Weeknight Dinners
- Budget-Friendly
- Beginner
- Low Salt
- Nut-Free
- Soy-Free
- Low-Sugar
- Pescatarian
- Pasta & Noodles
- Comfort Food
- Lunch
- Date Night
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- to taste Grated Parmesan Cheese
- 12 ounces Linguine
- 12 ounces Cherry Tomato
- 1 Red Onion
- 2 teaspoons Sea Salt
- 4 cloves Garlic
- 1/4 teaspoon Ground Black Pepper
- 1/2 teaspoon Crushed Red Pepper Flakes
- 2 sprigs Fresh Basil
- 4 1/2 cup Water
- 2 tablespoons Extra-Virgin Olive Oil
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