Chicken Tenders in Mushroom Gravy - Serving Dumplings
Chicken tenders with mushroom gravy, ready in 30 minutes, using everyday ingredients. Perfect for a quick, crowd-pleasing dinner!
Ingredients
- 7 ounces bacon bits
- 2 tbsp olive oil (divided)
- 1 tbsp unsalted butter
- 1.1 pounds chicken tenders
- ½ tsp salt
- ½ tsp black pepper
- 1 tsp sweet paprika
- 9 ounces cremini mushrooms (sliced)
- 1 yellow onion (diced)
- 1 garlic clove (minced)
- ½ tsp dried thyme
- 1 tbsp all-purpose flour
- 1 cup chicken broth
- ¾ cup frozen green peas
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