Sub-tastic Casserole | Cooking Professionally

Sub-tastic Casserole | Cooking Professionally

cookingprofessionally.com

Sub-tastic Casserole sure sounds enthusiastic! In fact, it's as enthusiastic as it is tasty! It's the beloved meatball submarine sandwich made into a casserole: it even uses buttery biscuits as the...

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Ingredients

  • 1 (8-count, 16.3-ounce) can refrigerated biscuits
  • 1 1/2 cups marinara sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 1 (14-ounce) bag frozen Italian-style meatballs, thawed
  • 2 cups mozzarella cheese, shredded
  • fresh basil or parsley, optional, minced, for garnish

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