Easy Home Made Steamed Syrup Sponge
A traditional British classic, this original 1950's era steamed Treacle Sponge recipe is simple yet delicious, perfect for finishing the evening. With little input you can create a rich dessert that...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.potterscookshop.co.uk.
Cooking tools:
- Pudding basin
- Steamer basket
- Parchment paper
- Butcher's twine
- Fine-mesh sieve
- Kitchen scale
- Mixing bowl
- Wooden spoon
- Spatula
- Measuring spoon
- Measuring cup
- Saucepan
- Stove
- Kitchen timer
Ingredients
- 2 tbsp Syrup
- 4 oz. Butter or Margarine
- 4 oz. Sugar
- 2x Eggs
- 4 oz. Flour
- 1/2 tsp Baking Powder
- A Pinch of Salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Steamed Syrup Sponge Pudding Recipe
lylesgoldensyrup.com
Steamed Syrup Sponge | Nigella's Recipes | Nigella Lawson
nigella.com
Homemade Steamed Sponge Cake Recipe
recipeland.com
Treacle sponge
eggcellentrecipes.com
Treacle Pudding — Easy British Recipe
petitegourmets.com
Golden Syrup Sponge Cake
saveur.com
Golden Syrup Sponge Cake
saveur.com
Treacle sponge pudding | Tesco Real Food
realfood.tesco.com