Miso Glazed Salmon: A Sweet and Savory Recipe
Miso glazed salmon brings savory sweetness and silky texture — this recipe is perfect for elevated weeknight dinners or elegant bento menus.
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Cooking tools:
- Plate
- Mixing bowl
- Whisk
- Measuring spoon
- Refrigerator
Ingredients
- Salmon fillets: 4
- Salt: to taste
- Pepper: to taste
- Miso paste: 2 oz
- Soy sauce: 2 tbsp
- Brown sugar: 1 tbsp
- Rice vinegar: 1 tbsp
- Sesame oil: 1 tsp
- Ssesame seeds: To garnish
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