Jamaican Shrimp and Pineapple Salad - Eatin' mess
Jamaican Shrimp and Pineapple Salad
Ingredients
- 20 large prawns, peeled and deveined
- 2 cups fresh pineapple chunks
- 1 avocado, cubed
- Half red onion, finely sliced
- 1 stick celery, finely sliced
- 1 head butter lettuce, full leaf cups
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