Cranberry White Chocolate Bars with Cream Cheese Frosting
Ingredients 1 ½ cups all purpose flour 1 teaspoon powdered ginger ½ teaspoon salt ½ teaspoon baking soda ¾ teaspoon baking powder 1 cup (2 sticks) unsalted butt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.braums.com.
Cooking tools:
- Hand mixer
- Microplane
- Chef's knife
- Cutting board
- Baking pan
- Parchment paper
- Toothpick
- Oven
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Spoon
- Refrigerator
Ingredients
- 1 ½ cups all purpose flour
- 1 teaspoon powdered ginger
- ½ teaspoon salt
- ½ teaspoon baking soda
- ¾ teaspoon baking powder
- 1 cup (2 sticks) unsalted butter, room temperature
- 1 ¼ cups brown sugar
- 3 eggs
- 1 ½ teaspoons vanilla
- 2 teaspoons fresh orange zest
- ¾ cup dried cranberries, chopped
- 6 oz. (about ¾ cup) white chocolate chips
- 1 teaspoon candied ginger, finely minced
- 4 ounces cream cheese, softened
- 2 tablespoons butter, softened
- 2 cups powdered sugar
- ½ teaspoon vanilla
- 1 teaspoon fresh orange juice
- ½- ⅔ cup dried cranberries, chopped
- 2 ounces white chocolate, melted
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