Taco Salad with Catalina Dressing Recipe
Quick and easy Taco Salad with homemade Catalina dressing, perfect for weeknight dinners or casual get-togethers. Full of flavor and customizable!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catalinacooks.com.
Cooking tools:
- Skillet
- Stove
- Spatula
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
Ingredients
- 1 lb ground beef or turkey
- 1/4 cup water
- 1 tbsp chili powder
- 1 tsp ground cumin
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- Salt
- black pepper
- 1 head romaine lettuce (about 6-8 cups), chopped
- 1 cup cherry tomatoes, halved
- 1 cup shredded cheddar cheese
- 1 cup crushed tortilla chips
- 1/2 cup canned corn, drained
- 1/2 cup canned black beans, rinsed and drained
- 1 avocado, diced
- 1/4 cup sour cream
- 1/3 cup Catalina dressing
- 2 tbsp salsa
- 1 tbsp lime juice
- Extra shredded cheddar cheese
- Additional Catalina dressing
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