The BEST TWINKIE Layer CAKE * CHIFFON cake w/ CREAMY Filling * sugar or sugar-free - CINDY'S ON-LINE

Name: The BEST TWINKIE Layer CAKE * CHIFFON cake w/ CREAMY Filling * sugar or sugar-free - CINDY'S ON-LINE
Ingredients: 1 box yellow cake mix (can be sugar-free); 3 large eggs, separated; 1/4 tsp. cream of tartar; 1/2 cup (1 stick) butter, melted; 1 tsp. vanilla; 1 cup milk (any kind ~ I like unsweetened vanilla almond or oatmilk); 5 TB all purpose flour; 1 cup milk (any kind, as above); 1/2 cup shortening (i.e. Crisco); 1/2 cup (4 TB) unsalted butter, room temp.; 1/2 teaspoon salt; 1 teaspoon vanilla; 1 cup granulated sugar (or 1 cup regular Splenda {not baking blend}); Powdered sugar for dusting

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There are many TWINKIE Layer CAKE recipes out there, so why is mine THE BEST? Because no one else seems to realize that actual TWINKIES are a chiffon cake wrapp

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