Roasted Mashed Cauliflower with Paleo Vegan Gravy - Really Healthy Foods

Ingredients

• 3 cups Cauliflower Florets
• 1 tbsp Olive Oil
• 1 tsp Sea Salt
• ½ cup Coconut Milk
• 3 cups Vegetable Broth
• 2 tbsp Vegan Butter or Coconut Oil
• 1 tsp Minced Garlic
• 1 cup Mushrooms, sautéed in Olive or Coconut Oil
• ¼ cup Cassava Flour (or Coconut Flour for keto)
• ½ cup Coconut Aminos
• 1 tbsp Fresh Rosemary
• 1 tbsp Fresh Thyme
• ½ tsp Sea Salt