General Tso’s Cauliflower – Oracibo

Ingredients

• 1 large head cauliflower
• Vegetable oil for deep frying
• Chopped green onions and toasted sesame seeds for garnishing the cauliflower
• 1 Tbsp. toasted sesame oil
• 3 cloves garlic, minced
• 1” or so ginger, grated on thin holes of box grater
• ½ cup chicken broth
• ½ cup soy sauce
• 1/3 cup rice vinegar, not seasoned
• ¼ sugar
• 2 Tbsp. tomato paste
• 1-2 Tbsp. cornstarch, dissolved in 1-2 Tbsp. cold water (for thickening)
• 1 cup flour
• 2/3 cup cornstarch
• 1 ½ tsp. baking powder
• 2 tsp. salt
• 4 eggs
• Water as needed to thin batter (up to ½ cup)