Apple Braised Pork Loin
Pork loin is rubbed with a BBQ seasoning mixture and oven-braised in caramelized onions and garlic along with Apple Juice, Apple Sauce and molasses until fork-tender and serve sliced accompanied by...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.knousefoodservice.com.
Cooking tools:
- Roasting pan
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Serving platter
Ingredients
- 8 lb. pork loin, trimmed
- 1/2 cup BBQ seasoning rub (dry mustard, smoked paprika, garlic, thyme, salt, cracked black pepper, cumin, cinnamon)
- 2 Tbsp. vegetable oil
- 1 qt. sliced sweet onions
- 2 Tbsp. minced garlic
- 2 cups veal or beef stock
- 2 cups Musselman's Premium Apple Juice
- 3 cups Musselman's Chunky Apple Sauce
- 1/2 cup molasses
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