Lemon Chess Pie Recipe: How to Make It
Lemon chess pie is a Southern dessert staple, and this creamy, tart-sweet recipe is about as classic as it gets!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 sheet refrigerated pie crust
- 4 large eggs
- 1-1/2 cups sugar
- 1/2 cup lemon juice
- 1/4 cup butter, melted
- 1 tablespoon cornmeal
- 2 teaspoons all-purpose flour
- 1/8 teaspoon salt
- Confectioners' sugar, optional
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