Asian Ramen Coleslaw (Crunchy, Tangy, 15 Min Side) - Zest Plate

Asian Ramen Coleslaw (Crunchy, Tangy, 15 Min Side) - Zest Plate

zestplate.com

This Asian ramen coleslaw combines crunchy ramen noodles with shredded cabbage in a tangy sesame dressing. The most popular potluck side dish ready in 15 minutes.

View full recipe on zestplate.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.

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Ingredients

  • 16 oz package Coleslaw Mix (Cabbage or Broccoli or a combo), (14 oz pack should work too)
  • 1 bunch Green Onions, sliced thinly
  • 1/2 cup toasted and slivered Almonds
  • 1/2 cup Sunflower Seeds
  • 3 oz package chicken-flavored Ramen Noodles
  • 1/2 cup Sunflower or Peanut Oil
  • 1/3 cup Rice Vinegar or Cider Vinegar
  • 2 tsp Brown Sugar, or to taste
  • 1 Ramen noodle seasoning packet

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