Red velvet doughnut muffins Recipe | New Idea

Ingredients

• 6 mini jam doughnuts
• 1 cup plain flour
• 1 tblsp cocoa powder
• 1 tsp baking powder
• 1⁄2 tsp bicarbonate of soda
• 2⁄3 cup caster sugar
• 1⁄2 cup buttermilk
• 1⁄3 cup vegetable oil
• 2 eggs, lightly beaten
• 1 1⁄2 tsps red food colouring
• 1 tsp white vinegar
• 1 1⁄2 tblsps raspberry jam
• ICING
• 125g cream cheese, chopped, at room temperature
• 50g unsalted butter, chopped, at room temperature
• 1 tsp vanilla extract
• 3⁄4 cup icing sugar mixture