BBQ Blueberry Wings - Food Professionals
foodprofessionals.blueberry.org
Discover how fresh and frozen blueberries transform BBQ wings into a tasty hit with this recipe. Perfect for food professionals looking to innovate!
Ingredients
- 20 lbs of fresh blueberries
- 40 lbs of chicken wings, bone-in and fully cooked (chicken varies on yield and m/ma crediting; refer to manufacturer)
- 8 lbs of tater tots
- 6.25 lbs of white cheese sauce (based on m/ma sauce crediting where 1 oz = .5 oz)
- 12 lbs of washed cherry tomatoes
- 8 lbs of cauliflower washed and cut to bite size
- 12.5 lbs of whole grain flatbread, 2 oz per serving
- 1/2 gallon of blueberry BBQ sauce
- 1 cup combination of chives/parsley, cleaned and chopped
- 4 pints of fresh or frozen blueberries
- 5 cups of ketchup
- 2 cups of apple cider vinegar
- 3 cups of brown sugar
- 1 tablespoon of flaked red pepper (optional)
- 2 cups of water
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