Pineapple Cake Recipe
This Pineapple Cake recipe is proof that mouth-watering dessert does not require hours to make!
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Ingredients
- 2 cups refined wheat flour
- 2 teaspoons baking powder
- 1/2 cup butter (softened)
- 2 cups caster (superfine) sugar
- 2 eggs beaten
- 1 cup crushed pineapple including juice
- 1/2 teaspoon Auris ‘PINEAPPLE 24K’ Premium Food Flavour
- 1/4 teaspoon salt
- Pineapple slices
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