FAJITAS | Trejo's Tacos | Umami

Name: FAJITAS | Trejo's Tacos | Umami
Ingredients: 3 tablespoons pure olive oil; 1 large white onion, halved lengthwise and thinly sliced; 1 red bell pepper, halved, seeded, and sliced into thin strips; 1 yellow bell pepper, halved, seeded, and sliced into thin strips; 2 poblano peppers, halved, seeded, and sliced into thin strips; Kosher salt; Freshly ground black pepper; 1½ pounds protein of your choice (skirt steak; boneless, skinless chicken thighs or breasts; peeled and deveined medium shrimp; tofu); 3 garlic cloves, minced; 1 lime, cut into 4 wedges; 8 10-inch flour tortillas, warmed (see this page); Store-bought roasted tomato salsa or salsa verde, or homemade Salsa Roja (this page) or Salsa Verde (this page), for serving

www.umami.recipes

Fang 提供的食谱来自 Trejo's Tacos。

View full recipe on www.umami.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

Share this recipe:

Ingredients

3 tablespoons pure olive oil
1 large white onion, halved lengthwise and thinly sliced
1 red bell pepper, halved, seeded, and sliced into thin strips
1 yellow bell pepper, halved, seeded, and sliced into thin strips
2 poblano peppers, halved, seeded, and sliced into thin strips
Kosher salt
Freshly ground black pepper
1½ pounds protein of your choice (skirt steak; boneless, skinless chicken thighs or breasts; peeled and deveined medium shrimp; tofu)
3 garlic cloves, minced
1 lime, cut into 4 wedges
8 10-inch flour tortillas, warmed (see this page)
Store-bought roasted tomato salsa or salsa verde, or homemade Salsa Roja (this page) or Salsa Verde (this page), for serving