Apple and Maple Bacon Pie Recipe
This apple and maple bacon pie balances sweet fall fruit with smoky, crisp bacon for a pie unlike anything else on your table.
Ingredients
- 3 tablespoons diced butter
- 2 Gala apples, peeled, sliced
- 2 delicious apples, peeled, sliced
- 2 green apples, peeled, sliced
- 2 Paula Red apples, peeled, sliced
- 2 Honey Crisp apples, peeled, sliced
- 1/4 cup maple syrup
- 1 cup brown sugar
- 3 tablespoons flour
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 pinches salt
- The juice and zest of 1/2 lemon
- 375 g maple bacon
- 1 kg pie dough, cut in half, rolled out into 18″ circles
- 1 egg beaten with 1 teaspoon water
- Sugar
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