Fluffy Gluten Free Waffles | Bob's Red Mill Natural Foods
These Fluffy Gluten Free Waffles live up to their name and are absolutely delicious. Serve with butter and syrup, fresh fruit or your favorite toppings!
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Cooking tools:
- Waffle iron
- Egg separator
- Mixing bowl
- Whisk
- Spatula
Ingredients
- 1 1/2 cups Gluten Free All Purpose Baking Flour
- 2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Salt
- 1 Tbsp Sugar or 1/4 tsp Stevia
- 1 Tbsp Oil
- 3/4 cup Milk
- 4 Eggs separated
- 1 tsp Vanilla Extract
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