Egg muffins with mushrooms - European Mushrooms

Egg muffins with mushrooms - European Mushrooms

europeanmushrooms.eu

30 minutes Budget Vegetarian Recipe Step 1. Preheat the oven to 180°C. Grease a 12-cup muffin tin or line with silicone muffin cases. Step 2.

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Ingredients

  • 150g brown mushrooms or canned mushrooms, sliced
  • 6 large eggs
  • 100g fresh spinach
  • 1 small onion, finely chopped
  • 50g grated cheese (cheddar or your choice)
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: a pinch of nutmeg for extra flavour

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