Egg muffins with mushrooms - European Mushrooms
30 minutes Budget Vegetarian Recipe Step 1. Preheat the oven to 180°C. Grease a 12-cup muffin tin or line with silicone muffin cases. Step 2.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at europeanmushrooms.eu.
Ingredients
- 150g brown mushrooms or canned mushrooms, sliced
- 6 large eggs
- 100g fresh spinach
- 1 small onion, finely chopped
- 50g grated cheese (cheddar or your choice)
- 1 tablespoon olive oil
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