White Asparagus with Butter
Ingredients: 1-2 pounds White Asparagus Water 1 tablespoons Salt 1 tablespoons Sugar ¼ Cup Lemon Juice 1 Stick of Butter Instructions: Wash the asparagus thorou
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Pot
- Stove
- Measuring spoon
- Measuring cup
- Colander
- Fork
- Saucepan
- Serving platter
- Paper towel
Ingredients
- 1-2 pounds White Asparagus
- Water
- 1 tablespoon Salt
- 1 tablespoon Sugar
- ¼ Cup Lemon Juice
- 1 Stick of Butter
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