Baked Trout with Two Types of Potato Mash
This recipe here is best made for when you really want to work on your food platings. So, when the kitchen no longer has any secrets for you, that's when you want to work on the food design. And this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- salt
- 4 purple potatoes
- 2 white potatoes, cubed
- 2 carrots, thinly sliced
- 7 ounces of trout, 2 fillets
- pepper
- 2 rosemary sprigs
- 2 teaspoons of butter
- 2 tablespoons of milk
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