Baked Trout with Potatoes - Recipe | Bonapeti.com
Oven-baked trout with crunchy potatoes and fragrant spices. Enjoy the baked trout from a master chef. Dice the peeled potatoes, pour them into a glass
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- trout - 3 cleaned fish (about 10.5 oz (300 g) each)
- potatoes - 2 lb (1 kg)
- lovage - 1/2 bunch, fresh
- olive oil
- black pepper
- salt
- paprika - optional
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