Goya, Squid, and Tomatoes in Oyster Sauce Recipe | Kikkoman Corporation
About our "Goya, Squid, and Tomatoes in Oyster Sauce". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using
Ingredients
- squid (abdomen only, remove head)
- goya / bitter melon
- tomato
- negi / Japanese long onion (may substitute any spring / green onion or scallion)
- garlic (minced)
- chili pepper (cut into rounds)
- oil
- potato starch (dissolved in water)
- salt
- sake (cooking sake)
- oyster sauce
- Kikkoman Soy Sauce
- pepper
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