Dumpling Soup

Ingredients

• 1 cup all-purpose flour (for the dumplings)
• 1 teaspoon baking powder (for the dumplings)
• 1/2 teaspoon salt (for the dumplings)
• 2 tablespoons butter (cold, cut into small pieces for the dumplings)
• 1/2 cup milk (for the dumplings)
• 1 carrot (medium, chopped)
• 1 celery stalk (medium, chopped)
• 1 onion (small, chopped)
• 2 cloves garlic (minced)
• 6 cups chicken broth
• 2 cups chicken (shredded, cooked)
• 1 teaspoon thyme (dried)
• to taste pinch Salt and pepper
• 2 tablespoons parsley (chopped, for garnish, fresh)