Homemade Biscuits and Gravy | Heinen's Grocery Store
When you're looking for a belly-warming start to the day, whip up Chef Billy Parisi's fluffy homemade biscuits with creamy, meaty and oh-so flavorful gravy.
Ingredients
- 2 ½ cups all purpose flour
- 1 Tbsp. baking powder
- 1 tsp. sea salt
- 1 stick unsalted butter, cut into cubes
- ¾ cup cold whole milk
- 1 lb. loose breakfast sausage
- 2 Tbsp. unsalted butter
- 2 Tbsp. all purpose flour
- 2 cups whole milk
- Salt and pepper, to taste
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